Celiac Friendly Cookies

May 25, 2016

Celiac Friendly Cookies

To end Celiac Awareness month, I’m providing you with a free Celiac friendly and sugar-free Oatmeal cookie. I promise you will love it and that it is a treat. Oh, and they are so simple to make. As always, don’t forget to contact me for health and nutrition coaching services that are personalized to your needs. Roseann You’ll Need for Celiac Friendly Cookies: 2 cups rolled oats 4 ripe bananas, mashed 1/3 cup applesauce 1 cup raisins 1/4 cup almond milk 1 teaspoon vanilla extract 1 teaspoon ground cinnamon

  • Preheat oven to 350 degrees
  • Stir oats, bananas, applesauce, raisins, almond milk, vanilla extract, and cinnamon together in a bowl until evenly mixed; drop by the spoonful onto a baking sheet.
  • Bake in the preheated oven until the edges are golden, 15 to 20 minutes.

Enjoy and share!

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